INGREDIENTS
-2 cups all-purpose flour
- 1 teaspoon baking soda
- 1\2 teaspoon baking powder
- 1 cup powder, softened
- 1 1\2 cups white sugar
-1 egg
- 1 teaspoon vanilla extract
METHOD
1. Preheat oven at 190 degrees. In a small bowl, stir together flour, baking soda and baking powder.Set aside.
2. In a large bowl, cream together the butter and sugar until smooth. Beat in egg and vanilla. Gradually blend in the dry ingredients. Roll rounded teaspoonfuls of dough into balls, and place onto ungreased aluminium foil lined baking sheet. I used cookie cutters so as to have hearts and stars.
3. bake 10-12 minutes in the oven until golden brown. leave them on the cookie sheet for a few minutes before transferring on wire racks to cool.
4. Garnish by dipping in melted chocolate.
* serve with black tea or milk
